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- 1 cup all-purpose flour - 1/4 cup granulated sugar - 1 tsp baking powder - 1/4 tsp salt - 1/2 cup water - 2 tbsp unsalted butter, melted - 1/2 tsp vanilla extract - 1/4 cup unsalted butter, melted - 1/2 cup granulated sugar - 2 tsp ground cinnamon To make Air Fryer Cinnamon Sugar Churro Bites, you need a few simple ingredients. Start with the dry mix. This includes one cup of all-purpose flour. You also need a quarter cup of granulated sugar, one teaspoon of baking powder, and a pinch of salt, just a quarter teaspoon. Next, gather the wet ingredients. You will need half a cup of water, two tablespoons of melted unsalted butter, and half a teaspoon of vanilla extract. For the sweet coating, prepare a mixture of a quarter cup of melted unsalted butter, half a cup of granulated sugar, and two teaspoons of ground cinnamon. This will give your churro bites that delicious, sweet crunch. Having these ingredients ready makes the cooking process smooth and fun. Don't skip any of them; each plays a key role in creating tasty churro bites. Feel free to mix and match your favorite flavors in the future! - Combine 1 cup flour, 1/4 cup sugar, 1 tsp baking powder, and 1/4 tsp salt in a bowl. This mix forms the base of our churro bites. - In another bowl, mix 1/2 cup water, 2 tbsp melted butter, and 1/2 tsp vanilla extract. Whisk well until smooth. - Pour the wet mix into the dry mix. Stir until a soft dough forms. It should not stick to your hands. - Preheat your air fryer to 350°F (175°C). This makes sure your churro bites cook evenly. - On a floured surface, knead the dough gently for one minute. Then, divide it into small pieces. - Roll each piece into bite-sized balls or small logs, about 1-2 inches long. - Lightly grease the air fryer basket with non-stick spray or melted butter. This helps prevent sticking. - Place the churro bites in a single layer in the basket. Ensure they do not touch for even cooking. - Air fry the churro bites for 8-10 minutes. They should turn golden brown. Shake the basket halfway through for even browning. To get the best churro bites, focus on the dough. Start with the right consistency. Your dough should be soft but not sticky. If it feels too wet, add a little more flour. Knead it gently; this makes a difference. Avoid overworking the dough as this can make it tough. Another key point is not to overcrowd the air fryer. Each churro bite needs space to puff up. Place them in a single layer. This allows hot air to circulate and cook them evenly. Coating your churro bites well is essential. After air frying, toss them in melted butter right away. This helps the cinnamon sugar stick. Use a bowl to roll them around gently. For an even coat, try to cover all sides. If you want to switch things up, consider alternatives to butter. You can use coconut oil or ghee. Both add a unique flavor that complements the cinnamon sugar nicely. For a fun presentation, serve churro bites in a small basket. Line it with parchment paper for a chic touch. Add a small bowl of dipping sauce next to it. Chocolate or caramel sauce pairs perfectly with these sweet bites. You can also experiment with other dips. Try a fruity sauce or whipped cream. These options add a twist to your dessert and impress your guests. {{image_2}} You can make churro bites even more fun with flavors. For chocolate churro bites, add cocoa powder to the dough. Mix in about 2 tablespoons for a rich taste. You can also drizzle chocolate sauce on top for extra sweetness. For caramel churro bites, use caramel sauce as a dip. It pairs well with the cinnamon sugar coating. If you want to spice things up, try pumpkin spice or nutmeg. Just add 1 teaspoon of pumpkin spice to the dough. Nutmeg gives a warm flavor too. These variations keep your churro bites exciting! If you need gluten-free churro bites, swap all-purpose flour for gluten-free flour. This change keeps the texture soft and delicious. Look for blends that are made for baking. They usually work well in recipes like this. Just follow the same steps to make the dough. You won’t notice a difference! You can also bake churro bites if you do not have an air fryer. Preheat your oven to 375°F (190°C). Place the churro bites on a baking sheet lined with parchment paper. Bake for about 12-15 minutes. Keep an eye on them until they turn golden brown. For a quick snack, use the microwave. Form small balls from the dough. Place them in a microwave-safe dish. Cook for about 1-2 minutes. They might not be crispy, but they will still taste great! To keep your churro bites fresh, store them in an airtight container. This will help keep them soft and tasty. Make sure they cool completely before sealing. If stored this way, they last for about two days in the fridge. If you want to keep them longer, consider freezing them. They stay good for up to three months in the freezer. When it's time to enjoy leftovers, reheating them right is key. The air fryer is the best method. It brings back the crunch in just a few minutes. Preheat your air fryer to 350°F (175°C) and heat the churro bites for about three to five minutes. This method avoids sogginess and keeps them crispy. You can also use a microwave, but it won't make them crispy. If you're in a hurry, this works, too. Just heat them for 10 to 15 seconds. However, the texture won’t be as good as when using the air fryer. For the best taste, I always recommend the air fryer! You can tell churro bites are done when they turn golden brown. Look for a nice color on the outside. You can also poke one with a fork. If it feels firm, they are ready. The air fryer cooks them in about 8 to 10 minutes. Remember to shake the basket halfway through. This helps them cook evenly. Yes, you can make the dough ahead of time! Just cover it tightly and place it in the fridge. This keeps it fresh for up to 24 hours. When you are ready to cook, let it sit at room temperature for about 15 minutes. This makes it easier to shape. It is a great way to save time when you want a quick treat. Churro bites taste amazing with dips! You can serve them with chocolate sauce or caramel sauce. Both options add a sweet touch. If you want something different, try a fruity dipping sauce. You can even sprinkle more cinnamon sugar on top for extra flavor. Serve them in a cute basket with a small bowl of sauce. Enjoy! This blog post covers how to make delicious churro bites. You learned about the key ingredients, and easy steps, and received helpful tips. Remember, the right texture is key to success. Try flavor variations for some fun twists. Proper storage and reheating will keep your churro bites fresh. With these details, you can make tasty treats anytime. Enjoy sharing them with friends and family!

Air Fryer Cinnamon Sugar Churro Bites

Indulge in the sweet delight of Air Fryer Cinnamon Sugar Churro Bites! These easy-to-make treats are light, crispy, and coated in a heavenly cinnamon sugar mix. Perfect for satisfying your sweet tooth, they come together in just 25 minutes. Whether as a snack or dessert, these churro bites are sure to impress! Click through to discover the full recipe and surprise your family with this amazing treat today!
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Ingredients
  

1 cup all-purpose flour

1/4 cup granulated sugar

1 tsp baking powder

1/4 tsp salt

1/2 cup water

2 tbsp unsalted butter, melted

1/2 tsp vanilla extract

1/4 cup unsalted butter, melted (for coating)

1/2 cup granulated sugar (for coating)

2 tsp ground cinnamon

Instructions
 

In a medium-sized bowl, combine flour, sugar, baking powder, and salt. Mix thoroughly.

    In a separate bowl, whisk together 1/2 cup of water, 2 tablespoons of melted butter, and vanilla extract until well combined.

      Pour the wet ingredients into the dry mixture and stir until a dough forms. The dough should be soft but not sticky.

        Preheat your air fryer to 350°F (175°C).

          On a floured surface, knead the dough gently for a minute. Divide it into small portions and roll each piece into bite-sized balls or small logs, about 1-2 inches long.

            Lightly grease the air fryer basket with non-stick spray or brush with a little melted butter.

              Place the churro bites in a single layer in the air fryer basket, making sure they don’t touch to allow room for expansion.

                Air fry the churro bites for 8-10 minutes or until they are golden brown and cooked through. Shake the basket halfway through cooking to ensure even browning.

                  While the churro bites are cooking, prepare the cinnamon sugar coating by combining 1/2 cup sugar and 2 teaspoons of cinnamon in a bowl.

                    Once the churro bites are done, remove them from the air fryer and immediately toss them in the melted butter, then roll them in the cinnamon sugar mixture until fully coated.

                      Serve warm with a side of chocolate or caramel sauce for dipping if desired.

                        Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 4-6

                          - Presentation Tips: Serve the churro bites in a small basket lined with parchment paper, with a side of dipping sauce in a small bowl for an appealing presentation.