![- 2 large flatbreads (store-bought or homemade) - 1 cup cooked chicken breast, shredded - 1/2 cup BBQ sauce (your favorite brand) - 1 cup shredded mozzarella cheese - 1/2 red onion, thinly sliced - 1/4 cup fresh cilantro, chopped - 1/4 cup sliced jalapeños (optional for heat) - 1 tablespoon olive oil - Salt and pepper to taste It’s fun to create BBQ Chicken Flatbread Pizza with these simple ingredients. You can use store-bought flatbreads or make your own. I often choose the store-bought ones for quick meals. Shredded chicken is key. You can use leftover rotisserie chicken or cook it fresh. The BBQ sauce brings a sweet and tangy flavor. I love using my favorite brand, but feel free to explore. Mozzarella cheese adds creaminess and helps everything stick together. Red onion gives a nice crunch and flavor. Cilantro adds freshness, while jalapeños can bring some heat. I like to keep them optional because not everyone enjoys spicy food. Olive oil makes the flatbreads crispy and golden. Finally, remember to season with salt and pepper to enhance the flavors. - Calories per serving: Approximately 300-350 - Macronutrients: - Protein: 25g - Carbohydrates: 30g - Fats: 12g This dish is not only tasty but also filling. Each serving gives you a good amount of protein. The carbs come mainly from the flatbreads. The fats are from the cheese and olive oil. Enjoy this delightful meal while knowing it's also packed with nutrients. For the complete cooking steps, check the Full Recipe. 1. Start by preheating your oven to 450°F (230°C). This high heat will help create a crispy pizza base. 2. In a mixing bowl, combine 1 cup of shredded chicken with 1/4 cup of your favorite BBQ sauce. Mix well until the chicken is fully coated. This adds flavor and keeps the chicken moist. 1. Place the flatbreads on a baking sheet lined with parchment paper. This prevents sticking and makes cleanup easy. 2. Brush each flatbread lightly with 1 tablespoon of olive oil. This helps achieve a nice, crispy texture. 3. Spread the remaining BBQ sauce (about 1/4 cup) evenly over the flatbreads. Leave a small border around the edges for a perfect crust. 4. Evenly distribute the BBQ chicken mixture on top of the sauce on each flatbread. Make sure to cover it well for great flavor. 5. Sprinkle 1 cup of shredded mozzarella cheese generously on top of the chicken. This will melt into a gooey layer as it bakes. 6. Add sliced red onions and jalapeños (if using) on top for added crunch and heat. 1. Bake in the preheated oven for about 12-15 minutes. Watch closely until the cheese is melted and bubbly, and the edges of the flatbreads turn golden brown. 2. Once baked, remove the flatbreads from the oven. Let them cool for a couple of minutes before slicing. 3. Before serving, garnish with 1/4 cup of fresh chopped cilantro. This adds a pop of color and fresh flavor. Now, you're ready to enjoy your BBQ Chicken Flatbread Pizza! For the complete recipe, check the [Full Recipe]. To get crispy flatbreads, brush them lightly with olive oil. This helps create a nice crunch. Bake them at a high temperature, around 450°F (230°C), for the best results. For BBQ sauce, I recommend brands like Sweet Baby Ray's or Stubbs. These sauces add great flavor and a touch of sweetness. You can also make your own sauce for a personal touch. One common mistake is overloading the flatbreads with toppings. Too many toppings can make the flatbread soggy. Stick to a few key ingredients for the best taste and texture. Another mistake is not preheating the oven. Always preheat to ensure even cooking. If the oven is not hot enough, the flatbread won’t bake well. To pair with BBQ Chicken Flatbread Pizza, consider serving a fresh salad. A crunchy coleslaw or a Caesar salad works well. You can also try fresh veggies and dip for a side. For drinks, iced tea or lemonade can be refreshing. If you want something stronger, pair it with a light beer. These drinks complement the flavors nicely. For more details, check out the Full Recipe to make this dish at home! {{image_2}} You can switch up your BBQ chicken flatbread pizza with fun toppings. For a vegan option, use shredded jackfruit instead of chicken. It mimics the texture well. For cheese, try vegan mozzarella or cashew cheese. Both melt nicely and add flavor. You can also play with sauces. Instead of BBQ, drizzle ranch dressing for a creamy touch. Hot sauce brings heat if you love spice. Both options can change the feel of your pizza. Making your own flatbread can be easy and fun. Mix flour, water, salt, and olive oil for a simple dough. Roll it out, then cook it on a skillet until golden. This gives you a fresh base. If you need gluten-free options, use almond flour or chickpea flour. You can also find gluten-free flatbreads at many stores. They work just as well for this recipe. Add a twist of flavor by including fruits. Pineapple adds sweetness and pairs well with BBQ. Apples can bring a crisp bite, too. Slice them thin and scatter them on top. For an international flair, think beyond the usual. Try adding some Indian spices for a curry twist. You can also use Mexican flavors like black beans and corn. Don't be afraid to get creative! These variations keep your BBQ chicken flatbread pizza fresh and exciting. For the complete recipe, check out the Full Recipe. To keep your BBQ chicken flatbread pizza fresh, use these simple tips: - Refrigeration: Place leftover pizza in an airtight container. You can also wrap it tightly in plastic wrap or aluminum foil. This helps keep the moisture in and the pizza fresh for up to three days. - Freezing: For longer storage, freeze the flatbread pizza. Wrap each piece in plastic wrap, then place it in a freezer bag. Squeeze out as much air as possible. It will stay good for up to three months. Reheating flatbread pizza can be tricky, but I have some great methods to keep it tasty: - Best Practices: Preheat your oven to 350°F (175°C). Place the pizza on a baking sheet. Heat for about 10-15 minutes. This warms it up and keeps the crust crisp. - Avoiding Sogginess: To avoid a soggy pizza, do not use the microwave. It makes the flatbread soft. If you must use a microwave, heat it for a very short time, about 20 seconds, just to warm it slightly. To make BBQ Chicken Flatbread Pizza, you start with the flatbread. You can buy flatbread or make it. If you choose to make it, mix flour, water, yeast, and salt. Knead it well and let it rise for about an hour. Once it rises, roll it out to your desired shape. Then, bake it for a few minutes before adding toppings. Yes! You can use rotisserie chicken, grilled chicken, or even leftover chicken. Just shred the chicken and mix it with your BBQ sauce. Each type of chicken adds a unique flavor to your flatbread pizza. Choose what you like best or what you have on hand. If you want to avoid cheese, try using dairy-free cheese options. Some good choices are cashew cheese or almond cheese. You can also use goat cheese or feta for a tangy taste. These options will change the flavor but can still be delicious. BBQ Chicken Flatbread Pizza can be healthy, depending on your choices. Use whole grain flatbreads for more fiber. Opt for low-sugar BBQ sauce to cut calories. Add more veggies like peppers or spinach for extra nutrients. You can make it fit your diet by swapping some ingredients. Making BBQ Chicken Flatbread Pizza is fun and easy. We covered the key ingredients, step-by-step instructions, tips, and possible variations. This dish offers great flavor and is perfect for sharing. Remember to avoid common mistakes, like overloading toppings, to ensure the best results. Enjoy experimenting with different ingredients to make it your own. Whether for lunch or a cozy dinner, this recipe will impress your friends and family. Get ready to dive into flavor and creativity with your next flatbread pizza!](https://dailydishlab.com/wp-content/uploads/2025/07/4b21d134-1098-456f-bde0-d7ec0e969aee-300x300.webp)
BBQ Chicken Flatbread Pizza
Savor the flavors of summer with this easy BBQ Chicken Flatbread Pizza! Perfect for any gathering, this recipe combines juicy shredded chicken, zesty BBQ sauce, and gooey mozzarella on crispy flatbreads. In just 25 minutes, you can create a delicious dish that everyone will love. Get ready to impress your family and friends with this mouthwatering twist on pizza.