Viral TikTok Baked Oats Easy and Delicious Recipe

ByJasmine
When making viral TikTok baked oats, you need simple ingredients. Here’s what you need: - 1 cup rolled oats - 1 ripe banana, mashed - 1 tablespoon maple syrup - 1 teaspoon vanilla extract - 1 teaspoon baking powder - 1/2 teaspoon cinnamon - 1 cup almond milk (or any milk of your choice) You can add dark chocolate chips and chopped walnuts for extra flavor. These are optional but tasty. Fresh berries make a great topping too. They add color and freshness to your dish. This recipe is easy and fun to make. You can find the full recipe for more details on the steps. 1. Preheat oven and prepare baking dish: Start by preheating your oven to 350°F (175°C). Grab an 8x8 inch baking dish and lightly grease it with cooking spray or oil. This helps the baked oats come out easily. 2. Detailed mixing instructions for ingredients: In a large mixing bowl, combine the rolled oats, mashed banana, maple syrup, vanilla extract, baking powder, cinnamon, and almond milk. Mix everything together until smooth. Make sure there are no lumps. 3. Pouring and spreading the mixture into the dish: Once mixed, pour the oat mixture into your prepared baking dish. Use a spatula to spread it evenly. This ensures even baking and a nice texture. - Recommended baking time and temperature: Place the baking dish in the preheated oven. Bake for about 25-30 minutes. You want the top to be golden brown and firm. - How to check for doneness: To check if it's done, insert a toothpick into the center. If it comes out clean, your baked oats are ready! If not, give them a few more minutes. - How to slice and serve baked oats: After baking, let your dish cool for about 5 minutes. Use a knife to slice it into squares. Serve warm for the best taste. - Topping ideas for enhanced flavor: You can top your baked oats with fresh berries and a drizzle of maple syrup. Other great options include yogurt, nuts, or even a sprinkle of cinnamon for extra flavor. Enjoy your delicious creation! - Overmixing the batter: This can make your baked oats dense. Mix just until combined. - Not greasing the baking dish properly: A well-greased dish helps the oats release easily. Use cooking spray or oil. - Dairy-free alternatives using different milk: Almond milk works great, but you can also use oat or soy milk. Each adds its own flavor. - Alternative sweeteners and their effects: You can swap maple syrup for honey or agave. Each sweetener will change the taste a bit. - How to store leftovers properly: Let the baked oats cool, then place them in an airtight container. They can last in the fridge for up to four days. - Reheating options for best taste: Warm them in the microwave for about 30 seconds. You can add a splash of milk to keep them moist. {{image_2}} You can mix flavors to make baked oats extra tasty. Adding fruits like blueberries or apples brightens the dish. They add sweetness and nutrition. You can also try flavoring with nut butters or spices. A spoon of almond butter gives a nutty taste. A dash of cinnamon or nutmeg warms up the flavor. These small changes can make a big difference. If you're watching your sugar, you can reduce it easily. Using unsweetened applesauce instead of maple syrup lowers sugar. It keeps the oats moist and sweet. For those who need gluten-free options, use certified oats. They taste great and fit many diets. This way, everyone can enjoy baked oats without worry. Seasonal ingredients can change the vibe of your baked oats. In autumn, try pumpkin spice. It gives a cozy flavor perfect for cooler days. In summer, use fresh, seasonal fruits like peaches or strawberries. They add vibrancy and freshness. These twists keep your breakfast exciting all year round. For the full recipe, check the Deliciously Decadent Baked Oats section. The baked oats trend started on TikTok. People began sharing their tasty creations. It became a fun challenge to make baked oats in unique ways. Some TikTokers who helped this trend grow include @fitwaffle and @bakingwithjosh. Their videos showed easy steps and fun flavors. They inspired many to try this dish at home. Baked oats are a hit because they are both good for you and tasty. They have fiber from oats, which helps with digestion. They also provide energy for the day. You can make them in many ways. You can add fruits, nuts, or even chocolate. This makes them perfect for meal prep. You can bake a batch at the start of the week and enjoy them all week long. Users love sharing their baked oats on social media. They post photos and ideas for new flavors. Some use peanut butter, while others try berries. Many say baked oats are their new favorite breakfast. They rank high among other easy breakfast options. The community keeps the trend alive with creativity and fun. Baked oats can last for about five days in the fridge. Store them in an airtight container to keep them fresh. If you want them to last longer, you can freeze them. They will stay good in the freezer for up to three months. Just make sure to wrap them well to avoid freezer burn. Yes, you can! If you do not have bananas, you can use applesauce or yogurt. These ingredients help to keep the oats moist and add flavor. You can also try using a flaxseed egg. Mix one tablespoon of flaxseed meal with three tablespoons of water. Let it sit for a few minutes until it thickens up. Baked oats are quite healthy! They are full of whole grains, which give you energy. They also have fiber that helps with digestion. If you add fruits or nuts, you boost the vitamins and minerals. This makes baked oats a great choice for breakfast or a snack. You can check the Full Recipe for a tasty way to enjoy this healthy dish. Baked oats are delicious and easy to make. We covered the simple ingredients, preparation, and baking steps. You learned about tips to avoid common mistakes and how to store leftovers. We explored flavor variations and the baked oats trend on TikTok. This dish offers health benefits and endless versatility. Try it with your favorite toppings or adjustments. Enjoy a warm and tasty breakfast that fits into your lifestyle effortlessly. Baked oats will become a staple you love.

WANT TO SAVE THIS RECIPE?

Looking for a breakfast that’s as easy as it is delicious? You’ve come to the right place! In this article, I’ll show you how to make the viral TikTok baked oats that everyone is raving about. With simple ingredients like oats, banana, and a bit of sweetness, this dish is not only tasty but also packed with nutrients. Let’s dive into this fun recipe and get you enjoying a warm bowl in no time!

Why I Love This Recipe

  1. Healthy and Satisfying: This recipe combines wholesome ingredients like oats, banana, and nuts, making it a nutritious option for breakfast or a snack.
  2. Easy to Make: With just a few simple steps and minimal prep time, this baked oats recipe is perfect for busy mornings.
  3. Customizable: You can easily adjust the ingredients to suit your taste, adding in your favorite fruits, nuts, or sweeteners.
  4. Deliciously Indulgent: The addition of dark chocolate chips makes this dish feel like a treat, while still being a healthier alternative to traditional desserts.

Ingredients

When making viral TikTok baked oats, you need simple ingredients. Here’s what you need:

  • 1 cup rolled oats
  • 1 ripe banana, mashed
  • 1 tablespoon maple syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1 cup almond milk (or any milk of your choice)

You can add dark chocolate chips and chopped walnuts for extra flavor. These are optional but tasty. Fresh berries make a great topping too. They add color and freshness to your dish.

This recipe is easy and fun to make.

Step-by-Step Instructions

Preparation Steps

1. Preheat oven and prepare baking dish: Start by preheating your oven to 350°F (175°C). Grab an 8×8 inch baking dish and lightly grease it with cooking spray or oil. This helps the baked oats come out easily.

2. Detailed mixing instructions for ingredients: In a large mixing bowl, combine the rolled oats, mashed banana, maple syrup, vanilla extract, baking powder, cinnamon, and almond milk. Mix everything together until smooth. Make sure there are no lumps.

3. Pouring and spreading the mixture into the dish: Once mixed, pour the oat mixture into your prepared baking dish. Use a spatula to spread it evenly. This ensures even baking and a nice texture.

Baking Process

  • Recommended baking time and temperature: Place the baking dish in the preheated oven. Bake for about 25-30 minutes. You want the top to be golden brown and firm.
  • How to check for doneness: To check if it’s done, insert a toothpick into the center. If it comes out clean, your baked oats are ready! If not, give them a few more minutes.

Serving Suggestions

  • How to slice and serve baked oats: After baking, let your dish cool for about 5 minutes. Use a knife to slice it into squares. Serve warm for the best taste.
  • Topping ideas for enhanced flavor: You can top your baked oats with fresh berries and a drizzle of maple syrup. Other great options include yogurt, nuts, or even a sprinkle of cinnamon for extra flavor. Enjoy your delicious creation!

Pro Tips

  1. Use Ripe Bananas: The riper the banana, the sweeter and more flavorful your baked oats will be. Look for bananas with plenty of brown spots for the best results.
  2. Experiment with Milk: While almond milk is a great option, feel free to use any milk you prefer, such as oat milk, soy milk, or even dairy milk for a creamier texture.
  3. Mix-Ins Galore: Customize your baked oats by adding other mix-ins like nuts, seeds, or dried fruit. Just be mindful of the total volume to maintain the texture.
  4. Perfect Serving Size: Cut your baked oats into squares and serve them warm. They are also great for meal prep and can be stored in the fridge for a quick breakfast throughout the week.

Tips & Tricks

Common Mistakes to Avoid

  • Overmixing the batter: This can make your baked oats dense. Mix just until combined.
  • Not greasing the baking dish properly: A well-greased dish helps the oats release easily. Use cooking spray or oil.

Substitutions and Enhancements

  • Dairy-free alternatives using different milk: Almond milk works great, but you can also use oat or soy milk. Each adds its own flavor.
  • Alternative sweeteners and their effects: You can swap maple syrup for honey or agave. Each sweetener will change the taste a bit.

Storage and Reheating Tips

  • How to store leftovers properly: Let the baked oats cool, then place them in an airtight container. They can last in the fridge for up to four days.
  • Reheating options for best taste: Warm them in the microwave for about 30 seconds. You can add a splash of milk to keep them moist.

Variations

Flavor Combinations

You can mix flavors to make baked oats extra tasty. Adding fruits like blueberries or apples brightens the dish. They add sweetness and nutrition. You can also try flavoring with nut butters or spices. A spoon of almond butter gives a nutty taste. A dash of cinnamon or nutmeg warms up the flavor. These small changes can make a big difference.

Health-Conscious Adaptations

If you’re watching your sugar, you can reduce it easily. Using unsweetened applesauce instead of maple syrup lowers sugar. It keeps the oats moist and sweet. For those who need gluten-free options, use certified oats. They taste great and fit many diets. This way, everyone can enjoy baked oats without worry.

Seasonal Twists

Seasonal ingredients can change the vibe of your baked oats. In autumn, try pumpkin spice. It gives a cozy flavor perfect for cooler days. In summer, use fresh, seasonal fruits like peaches or strawberries. They add vibrancy and freshness. These twists keep your breakfast exciting all year round.

Popularity and Trends

Origin of Baked Oats Trend

The baked oats trend started on TikTok. People began sharing their tasty creations. It became a fun challenge to make baked oats in unique ways. Some TikTokers who helped this trend grow include @fitwaffle and @bakingwithjosh. Their videos showed easy steps and fun flavors. They inspired many to try this dish at home.

Why Baked Oats are Trending

Baked oats are a hit because they are both good for you and tasty. They have fiber from oats, which helps with digestion. They also provide energy for the day. You can make them in many ways. You can add fruits, nuts, or even chocolate. This makes them perfect for meal prep. You can bake a batch at the start of the week and enjoy them all week long.

Community Response

Users love sharing their baked oats on social media. They post photos and ideas for new flavors. Some use peanut butter, while others try berries. Many say baked oats are their new favorite breakfast. They rank high among other easy breakfast options. The community keeps the trend alive with creativity and fun.

FAQs

How long do baked oats last?

Baked oats can last for about five days in the fridge. Store them in an airtight container to keep them fresh. If you want them to last longer, you can freeze them. They will stay good in the freezer for up to three months. Just make sure to wrap them well to avoid freezer burn.

Can I make baked oats without bananas?

Yes, you can! If you do not have bananas, you can use applesauce or yogurt. These ingredients help to keep the oats moist and add flavor. You can also try using a flaxseed egg. Mix one tablespoon of flaxseed meal with three tablespoons of water. Let it sit for a few minutes until it thickens up.

Is baked oats healthy?

Baked oats are quite healthy! They are full of whole grains, which give you energy. They also have fiber that helps with digestion. If you add fruits or nuts, you boost the vitamins and minerals. This makes baked oats a great choice for breakfast or a snack.

Baked oats are delicious and easy to make. We covered the simple ingredients, preparation, and baking steps. You learned about tips to avoid common mistakes and how to store leftovers. We explored flavor variations and the baked oats trend on TikTok. This dish offers health benefits and endless versatility. Try it with your favorite toppings or adjustments. Enjoy a warm and tasty breakfast that fits into your lifestyle effortlessly. Baked oats will become a staple you love.

When making viral TikTok baked oats, you need simple ingredients. Here’s what you need: - 1 cup rolled oats - 1 ripe banana, mashed - 1 tablespoon maple syrup - 1 teaspoon vanilla extract - 1 teaspoon baking powder - 1/2 teaspoon cinnamon - 1 cup almond milk (or any milk of your choice) You can add dark chocolate chips and chopped walnuts for extra flavor. These are optional but tasty. Fresh berries make a great topping too. They add color and freshness to your dish. This recipe is easy and fun to make. You can find the full recipe for more details on the steps. 1. Preheat oven and prepare baking dish: Start by preheating your oven to 350°F (175°C). Grab an 8x8 inch baking dish and lightly grease it with cooking spray or oil. This helps the baked oats come out easily. 2. Detailed mixing instructions for ingredients: In a large mixing bowl, combine the rolled oats, mashed banana, maple syrup, vanilla extract, baking powder, cinnamon, and almond milk. Mix everything together until smooth. Make sure there are no lumps. 3. Pouring and spreading the mixture into the dish: Once mixed, pour the oat mixture into your prepared baking dish. Use a spatula to spread it evenly. This ensures even baking and a nice texture. - Recommended baking time and temperature: Place the baking dish in the preheated oven. Bake for about 25-30 minutes. You want the top to be golden brown and firm. - How to check for doneness: To check if it's done, insert a toothpick into the center. If it comes out clean, your baked oats are ready! If not, give them a few more minutes. - How to slice and serve baked oats: After baking, let your dish cool for about 5 minutes. Use a knife to slice it into squares. Serve warm for the best taste. - Topping ideas for enhanced flavor: You can top your baked oats with fresh berries and a drizzle of maple syrup. Other great options include yogurt, nuts, or even a sprinkle of cinnamon for extra flavor. Enjoy your delicious creation! - Overmixing the batter: This can make your baked oats dense. Mix just until combined. - Not greasing the baking dish properly: A well-greased dish helps the oats release easily. Use cooking spray or oil. - Dairy-free alternatives using different milk: Almond milk works great, but you can also use oat or soy milk. Each adds its own flavor. - Alternative sweeteners and their effects: You can swap maple syrup for honey or agave. Each sweetener will change the taste a bit. - How to store leftovers properly: Let the baked oats cool, then place them in an airtight container. They can last in the fridge for up to four days. - Reheating options for best taste: Warm them in the microwave for about 30 seconds. You can add a splash of milk to keep them moist. {{image_2}} You can mix flavors to make baked oats extra tasty. Adding fruits like blueberries or apples brightens the dish. They add sweetness and nutrition. You can also try flavoring with nut butters or spices. A spoon of almond butter gives a nutty taste. A dash of cinnamon or nutmeg warms up the flavor. These small changes can make a big difference. If you're watching your sugar, you can reduce it easily. Using unsweetened applesauce instead of maple syrup lowers sugar. It keeps the oats moist and sweet. For those who need gluten-free options, use certified oats. They taste great and fit many diets. This way, everyone can enjoy baked oats without worry. Seasonal ingredients can change the vibe of your baked oats. In autumn, try pumpkin spice. It gives a cozy flavor perfect for cooler days. In summer, use fresh, seasonal fruits like peaches or strawberries. They add vibrancy and freshness. These twists keep your breakfast exciting all year round. For the full recipe, check the Deliciously Decadent Baked Oats section. The baked oats trend started on TikTok. People began sharing their tasty creations. It became a fun challenge to make baked oats in unique ways. Some TikTokers who helped this trend grow include @fitwaffle and @bakingwithjosh. Their videos showed easy steps and fun flavors. They inspired many to try this dish at home. Baked oats are a hit because they are both good for you and tasty. They have fiber from oats, which helps with digestion. They also provide energy for the day. You can make them in many ways. You can add fruits, nuts, or even chocolate. This makes them perfect for meal prep. You can bake a batch at the start of the week and enjoy them all week long. Users love sharing their baked oats on social media. They post photos and ideas for new flavors. Some use peanut butter, while others try berries. Many say baked oats are their new favorite breakfast. They rank high among other easy breakfast options. The community keeps the trend alive with creativity and fun. Baked oats can last for about five days in the fridge. Store them in an airtight container to keep them fresh. If you want them to last longer, you can freeze them. They will stay good in the freezer for up to three months. Just make sure to wrap them well to avoid freezer burn. Yes, you can! If you do not have bananas, you can use applesauce or yogurt. These ingredients help to keep the oats moist and add flavor. You can also try using a flaxseed egg. Mix one tablespoon of flaxseed meal with three tablespoons of water. Let it sit for a few minutes until it thickens up. Baked oats are quite healthy! They are full of whole grains, which give you energy. They also have fiber that helps with digestion. If you add fruits or nuts, you boost the vitamins and minerals. This makes baked oats a great choice for breakfast or a snack. You can check the Full Recipe for a tasty way to enjoy this healthy dish. Baked oats are delicious and easy to make. We covered the simple ingredients, preparation, and baking steps. You learned about tips to avoid common mistakes and how to store leftovers. We explored flavor variations and the baked oats trend on TikTok. This dish offers health benefits and endless versatility. Try it with your favorite toppings or adjustments. Enjoy a warm and tasty breakfast that fits into your lifestyle effortlessly. Baked oats will become a staple you love.

Viral TikTok Baked Oats

Indulge in these Deliciously Decadent Baked Oats that make for a perfect breakfast or a wholesome snack! With rolled oats, ripe banana, rich dark chocolate chips, and walnuts, this easy recipe comes together in just 10 minutes of prep time. Bake them to golden perfection and top with fresh berries for a delightful treat. Click through to discover how to whip up this tasty dish and enjoy a nutritious start to your day!
Print Recipe Pin Recipe

Ingredients
  

1 cup rolled oats

1 ripe banana, mashed

1 tablespoon maple syrup

1 teaspoon vanilla extract

1 teaspoon baking powder

1/2 teaspoon cinnamon

1 cup almond milk (or any milk of your choice)

1/4 cup dark chocolate chips

1/4 cup chopped walnuts (optional)

Fresh berries for topping (optional)

Instructions
 

Preheat your oven to 350°F (175°C) and prepare a small baking dish (8×8 inch or similar) by greasing it lightly with cooking spray or oil.

    In a large mixing bowl, combine the rolled oats, mashed banana, maple syrup, vanilla extract, baking powder, cinnamon, and almond milk. Stir until well combined and the mixture is smooth.

      Fold in the dark chocolate chips and chopped walnuts, ensuring they’re evenly distributed throughout the batter.

        Pour the oat mixture into the prepared baking dish, spreading it out evenly.

          Bake in the preheated oven for 25-30 minutes, or until the top is golden and a toothpick inserted comes out clean.

            Once done, remove from the oven and let it cool for a few minutes before slicing into squares.

              Serve warm, topped with fresh berries and a drizzle of additional maple syrup if desired.

                Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 4

                  When making viral TikTok baked oats, you need simple ingredients. Here’s what you need: - 1 cup rolled oats - 1 ripe banana, mashed - 1 tablespoon maple syrup - 1 teaspoon vanilla extract - 1 teaspoon baking powder - 1/2 teaspoon cinnamon - 1 cup almond milk (or any milk of your choice) You can add dark chocolate chips and chopped walnuts for extra flavor. These are optional but tasty. Fresh berries make a great topping too. They add color and freshness to your dish. This recipe is easy and fun to make. You can find the full recipe for more details on the steps. 1. Preheat oven and prepare baking dish: Start by preheating your oven to 350°F (175°C). Grab an 8x8 inch baking dish and lightly grease it with cooking spray or oil. This helps the baked oats come out easily. 2. Detailed mixing instructions for ingredients: In a large mixing bowl, combine the rolled oats, mashed banana, maple syrup, vanilla extract, baking powder, cinnamon, and almond milk. Mix everything together until smooth. Make sure there are no lumps. 3. Pouring and spreading the mixture into the dish: Once mixed, pour the oat mixture into your prepared baking dish. Use a spatula to spread it evenly. This ensures even baking and a nice texture. - Recommended baking time and temperature: Place the baking dish in the preheated oven. Bake for about 25-30 minutes. You want the top to be golden brown and firm. - How to check for doneness: To check if it's done, insert a toothpick into the center. If it comes out clean, your baked oats are ready! If not, give them a few more minutes. - How to slice and serve baked oats: After baking, let your dish cool for about 5 minutes. Use a knife to slice it into squares. Serve warm for the best taste. - Topping ideas for enhanced flavor: You can top your baked oats with fresh berries and a drizzle of maple syrup. Other great options include yogurt, nuts, or even a sprinkle of cinnamon for extra flavor. Enjoy your delicious creation! - Overmixing the batter: This can make your baked oats dense. Mix just until combined. - Not greasing the baking dish properly: A well-greased dish helps the oats release easily. Use cooking spray or oil. - Dairy-free alternatives using different milk: Almond milk works great, but you can also use oat or soy milk. Each adds its own flavor. - Alternative sweeteners and their effects: You can swap maple syrup for honey or agave. Each sweetener will change the taste a bit. - How to store leftovers properly: Let the baked oats cool, then place them in an airtight container. They can last in the fridge for up to four days. - Reheating options for best taste: Warm them in the microwave for about 30 seconds. You can add a splash of milk to keep them moist. {{image_2}} You can mix flavors to make baked oats extra tasty. Adding fruits like blueberries or apples brightens the dish. They add sweetness and nutrition. You can also try flavoring with nut butters or spices. A spoon of almond butter gives a nutty taste. A dash of cinnamon or nutmeg warms up the flavor. These small changes can make a big difference. If you're watching your sugar, you can reduce it easily. Using unsweetened applesauce instead of maple syrup lowers sugar. It keeps the oats moist and sweet. For those who need gluten-free options, use certified oats. They taste great and fit many diets. This way, everyone can enjoy baked oats without worry. Seasonal ingredients can change the vibe of your baked oats. In autumn, try pumpkin spice. It gives a cozy flavor perfect for cooler days. In summer, use fresh, seasonal fruits like peaches or strawberries. They add vibrancy and freshness. These twists keep your breakfast exciting all year round. For the full recipe, check the Deliciously Decadent Baked Oats section. The baked oats trend started on TikTok. People began sharing their tasty creations. It became a fun challenge to make baked oats in unique ways. Some TikTokers who helped this trend grow include @fitwaffle and @bakingwithjosh. Their videos showed easy steps and fun flavors. They inspired many to try this dish at home. Baked oats are a hit because they are both good for you and tasty. They have fiber from oats, which helps with digestion. They also provide energy for the day. You can make them in many ways. You can add fruits, nuts, or even chocolate. This makes them perfect for meal prep. You can bake a batch at the start of the week and enjoy them all week long. Users love sharing their baked oats on social media. They post photos and ideas for new flavors. Some use peanut butter, while others try berries. Many say baked oats are their new favorite breakfast. They rank high among other easy breakfast options. The community keeps the trend alive with creativity and fun. Baked oats can last for about five days in the fridge. Store them in an airtight container to keep them fresh. If you want them to last longer, you can freeze them. They will stay good in the freezer for up to three months. Just make sure to wrap them well to avoid freezer burn. Yes, you can! If you do not have bananas, you can use applesauce or yogurt. These ingredients help to keep the oats moist and add flavor. You can also try using a flaxseed egg. Mix one tablespoon of flaxseed meal with three tablespoons of water. Let it sit for a few minutes until it thickens up. Baked oats are quite healthy! They are full of whole grains, which give you energy. They also have fiber that helps with digestion. If you add fruits or nuts, you boost the vitamins and minerals. This makes baked oats a great choice for breakfast or a snack. You can check the Full Recipe for a tasty way to enjoy this healthy dish. Baked oats are delicious and easy to make. We covered the simple ingredients, preparation, and baking steps. You learned about tips to avoid common mistakes and how to store leftovers. We explored flavor variations and the baked oats trend on TikTok. This dish offers health benefits and endless versatility. Try it with your favorite toppings or adjustments. Enjoy a warm and tasty breakfast that fits into your lifestyle effortlessly. Baked oats will become a staple you love.

                  Viral TikTok Baked Oats

                  A delicious and healthy baked oats recipe that's perfect for breakfast or a snack.
                  Print Recipe Pin Recipe
                  Prep Time 10 minutes
                  Cook Time 30 minutes
                  Total Time 40 minutes
                  Course Breakfast
                  Cuisine American
                  Servings 4 servings
                  Calories 250 kcal

                  Ingredients
                    

                  • 1 cup rolled oats
                  • 1 ripe banana mashed
                  • 1 tablespoon maple syrup
                  • 1 teaspoon vanilla extract
                  • 1 teaspoon baking powder
                  • 0.5 teaspoon cinnamon
                  • 1 cup almond milk (or any milk of your choice)
                  • 0.25 cup dark chocolate chips
                  • 0.25 cup chopped walnuts (optional)
                  • to taste Fresh berries for topping (optional)

                  Instructions
                   

                  • Preheat your oven to 350°F (175°C) and prepare a small baking dish (8x8 inch or similar) by greasing it lightly with cooking spray or oil.
                  • In a large mixing bowl, combine the rolled oats, mashed banana, maple syrup, vanilla extract, baking powder, cinnamon, and almond milk. Stir until well combined and the mixture is smooth.
                  • Fold in the dark chocolate chips and chopped walnuts, ensuring they're evenly distributed throughout the batter.
                  • Pour the oat mixture into the prepared baking dish, spreading it out evenly.
                  • Bake in the preheated oven for 25-30 minutes, or until the top is golden and a toothpick inserted comes out clean.
                  • Once done, remove from the oven and let it cool for a few minutes before slicing into squares.
                  • Serve warm, topped with fresh berries and a drizzle of additional maple syrup if desired.

                  Notes

                  Feel free to customize with your favorite toppings.
                  Keyword baked oats, breakfast, healthy, vegan

                  WANT TO SAVE THIS RECIPE?

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